From traditional to contemporary, local to international, Inverness offers a rich culinary experience in riverside restaurants, bustling bistros, colourful country houses or classic castles. Famed Highland ingredients, like salmon and venison, provide the base for mouth-watering traditional dishes followed by the incomparable uisge beatha, the Gaelic name for whisky which translates as 'The Water of Life'.
Nightlife is lively in a great choice of pubs and bars, many offering good music, and night clubs for those who want to dance the night away. 
